Chapter One (Dublin)*

November 8, 2016 12:30pm (Tuesday)

1 Michelin star restaurant in Dublin

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Charred cured mackerel and poached chilled Clarenbridge oysters with apple and lovage dressing and oyster cream

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Herb crusted kromeski of Achill lamb with lightly pickled kohlrabi and red dulse

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Cod with crown prince pumpkin, Castletownbere shrimp and mussel vinaigrette

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Haunch of Sika venison with poached parsnip and charred quince, braised cabbage with Gubeen bacon, blackberries and chocolate

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Sides: potato croquettes and potato puree

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Malted banana ice cream with espresso sponge, earl grey tea ice and caramel powder

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Address: 18-19 Parnell Square N, Rotunda, Dublin 1, Ireland Google Maps

Price: Lunch Menu 2 Course €32.00 + 3 Course €39.50

Meal Length: 1.5 hours

Reservations: Available online through the Chapter One website.

chapteronerestaurant.com

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